Bake layered lasagna, pies, and casseroles in four ceramic dishes you can take from oven to table.
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Four useful sizes: You get 9-inch (24 × 13.5 × 5.3 cm; 539 g), 11-inch (28.5 × 17 × 6.5 cm; 772 g), 12-inch (32.5 × 19 × 6.5 cm; 925 g), and 13.3-inch (37.5 × 21.5 × 7 cm; 1,249 g) dishes.
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Versatile baking: Use them for cakes, quiche, casseroles, roasting vegetables, and serving.
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Easy to handle and clean: Comfortable-grip handles help you transfer dishes, while the lead-free glaze resists stains and odors and cleans up easily.
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Flexible use: You can use the dishes in the dishwasher, freezer, microwave, and oven, including under the broiler; use a diffuser on the stovetop.
Choose from blue, red, green, orange, or grey to suit your kitchen and bring a colorful baked dish to the table.
